Food Friday (Page 5)

Read blog posts from the Canadian Red Cross about food programming and fun food related posts

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Food Friday: Wake up and smell the coffee

*Guest blog by Michael Tomascik, Public Affairs team, Ottawa Now I am not a psychic, but I could wager that probably more than half of you reading the blog this morning either have a cup of coffee within arm’s reach, or have one in your hands righ...

Food Friday: Making marmalade in Lesotho

*Every Friday is all about food on Red Cross Talks – everything from Red Cross inspired recipes to emergency food tips and solutions.Happy Food Friday! The inspiration for this week’s post is courtesy of our friends at the British Red Cross who recen...

Let's talk about food: Blog Action Day 2011

Today is Blog Action Day 2011, a day when bloggers around the world are encouraged to blog about one particular theme. This year’s theme is ‘food.’ For many reasons, this is a topic dear to our Red Cross heart and so we wanted to participate. 

Food Friday: A way to finally add bacon to your emergency kit

*Every Friday is all about food on Red Cross Talks – everything from Red Cross inspired recipes to emergency food tips and solutions.This blog entry is for all the meat eaters out there – especially the bacon lovers. There appears to be a lot of b...

Food Friday: We’re feeling thankful

For many of us, Thanksgiving means two things: family and food. We are even more thankful for the latter this year, as we know there are others in the world right now who are not as fortunate– in particular in the Horn of Africa where there is an on-...

Food Friday: Seven minutes to heaven - breakfast in the field

*Every Friday is all about food on Red Cross Talks – everything from Red Cross inspired recipes to emergency food tips and solutions. *Guest blog by Chris Hilton, senior manager government relations, who participated in Canadian Red Cross field ho...

Food Friday: How to stock your disaster pantry

This week, we have seen our fair share of severe weather with tornadoes and thunderstorms (and not to mention an earthquake) in Ontario. And now, with Hurricane Irene on target to impact the Maritimes and possibly even Quebec, it’s a reminder to all ...

Food Friday - How to disaster dine like a vegan chef

*Every Friday is all about food on Red Cross Talks – everything from Red Cross inspired recipes to emergency food tips and solutions. [slideshow] Ever wonder what a vegan chef might prepare in times of disaster? We recently put Chef Doug McNish...

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The purpose of this blog, quite simply, is to talk. This blog is an opportunity for Red Cross staff, volunteers, supporters and friends to share stories about what is happening in your community and the important work you are doing. It is a tool that will help keep all of us connected.

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